ECO VALLEY
Alpataco Chardonnay
Tasting notes
Colour: Deep red magenta with a brick red, purple hue.
Nose: Cedar and nutty oak note with a hint of vanilla with black fruits that is reminiscent of mulberry and blackberry. A touch of liquorice, cedar and crisp acidity and alcohol lift adds complexity.
Palate: Ripe and fleshy up front black fruits combine well with a solid mid palate highlighting oak tannin and flavour. Crisp acidity keeps the freshness and appeal of this full bodied style.
Foods: Steak, lamb roasts and hearty stews.
Tech sheet PDF
Alpataco select Chardonnay
Tasting note
Colour: Deep red magenta with a brick red, purple hue.
Nose: Cedar and nutty oak note with a hint of vanilla with black fruits that is reminiscent of mulberry and blackberry. A touch of liquorice, cedar and crisp acidity and alcohol lift adds complexity.
Palate: Ripe and fleshy up front black fruits combine well with a solid mid palate highlighting oak tannin and flavour. Crisp acidity keeps the freshness and appeal of this full bodied style.
Foods: Steak, lamb roasts and hearty stews.
Tech sheet PDF
Alpataco select Sauvignon Blanc
Tasting note
Colour: Deep red magenta with a brick red, purple hue.
Nose: Cedar and nutty oak note with a hint of vanilla with black fruits that is reminiscent of mulberry and blackberry. A touch of liquorice, cedar and crisp acidity and alcohol lift adds complexity.
Palate: Ripe and fleshy up front black fruits combine well with a solid mid palate highlighting oak tannin and flavour. Crisp acidity keeps the freshness and appeal of this full bodied style.
Foods: Steak, lamb roasts and hearty stews.
Tech sheet PDF
Saurus select Chardonnay
Tasting note
Colour: Deep red magenta with a brick red, purple hue.
Nose: Cedar and nutty oak note with a hint of vanilla with black fruits that is reminiscent of mulberry and blackberry. A touch of liquorice, cedar and crisp acidity and alcohol lift adds complexity.
Palate: Ripe and fleshy up front black fruits combine well with a solid mid palate highlighting oak tannin and flavour. Crisp acidity keeps the freshness and appeal of this full bodied style.
Foods: Steak, lamb roasts and hearty stews.
Tech sheet PDF
Saurus select Sauvignon Blanc
Tasting note
Colour: Deep red magenta with a brick red, purple hue.
Nose: Cedar and nutty oak note with a hint of vanilla with black fruits that is reminiscent of mulberry and blackberry. A touch of liquorice, cedar and crisp acidity and alcohol lift adds complexity.
Palate: Ripe and fleshy up front black fruits combine well with a solid mid palate highlighting oak tannin and flavour. Crisp acidity keeps the freshness and appeal of this full bodied style.
Foods: Steak, lamb roasts and hearty stews.
Tech sheet PDF
Saurus select Cabernet Sauvignon
Tasting notes
Intense purplish red color. The nose is complex: ripe red fruits aromas like blackberries and black cherries combine with black pepper and some spicy hints. Due to aging in oak barrels some chocolate and coffee scents are shown. Pleasant mouth-feel with sweet tannins that builds in intensity on the palate to a long finish.
Tech sheet PDF
Alpataco select Cabernet Sauvignon
Tasting notes
Intense red color. Complex nose with combination of mature red fruit, black pepper and spices. The oak presents itself as notes of chocolate and coffee. Easy on the palate with kind but intense and well balanced tannins. Long lasting, elegant and good acidity.
Tech sheet PDF
Alpataco select Pinot Noir
Tasting notes
Intense reds. Flowers such as violets and roses and red fuits like cramberries, strawberries and currants show up along aromas of mushrooms and minerals, with notes of vanilla and cacao provided by the oak. Rounded, fuity, mid bodied and moderate acidity with kind tannins.
Tech sheet PDF
Reserva Sauvignon Blanc
Tasting notes
A pale yellow straw introduces a refreshing nose of prickly pear, green grapefruit, green melon and gooseberries. Broom flowers and some aniseed touches are enhanced mineral notes. The mouth is well balanced between freshness and texture. The good volume is backed by a precise acidity and layered by the mineral touch. This same touch allows a vibrant finish, where the fresh fruits express the Limari side of the variety.
Tech sheet PDF
Tasting notes
Deep and intense, this wine shows a brilliant purple and introduce itself with a fresh and characteristic nose of the grape. Small wild berries, plums, blackberries, dried tomatoes and roasted red peppers. The rising complexity also gives wet earth and stones, graffito, fresh liquorice black pepper and smooth spices. The mouth initiates with juicy sensations and all the freshness of the fruit expression. Well surrounded by small and fine tannins helping in increasing density, the texture gets intensity and slowly leads to a smooth and vibrant finish of impressive length made of spices, underbrush and wild berries enhanced by mineral hints, liquorice and tobacco.
Winemaker's Gran Reserva Cabernet Sauvignon
Tech sheet PDF
Winemaker's Gran Reserva Syrah
Tasting notes
Oriental spices and meaty notes appear first at the nose but the true personality is coming with flowers and stony notes. The fruit is made of fresh strawberries, blackberries and small wild berries with pink pepper and soft vanilla hints. The palate starts clear and fresh and goes on to offer its energic and juicy texture. The whole body shows a good depth thanks to a frame of small and tight tannins along with an integrated acidity. The finish offers a good length, tannins for the future, and of course a floral fruit layered by mineral touches.
Tech sheet PDF
Proa Brut
Tasting notes
Pale straw color with greenish hints. The bubbles released are happy and lively. Mixture of fruits, apple and notes of apricot. Roasted aromas can also be found. Harmonious and appetizing in the mouth, with a light touch of acidity. Roundedness and elegance of a classic finish with a fruity character.
Tech sheet PDF
DuQue Egmond
Tasting notes
Straw colour with greenish shades. Its aromas mix of fruit (mature melon, banana) and those coming from fermentation (apricot, apple and toasted hints). Harmonious and appetising in the mouth, with a slight point of acidity. Its after-taste is rounded and elegant. Classic fruity finish.
Tech sheet PDF
Omaka Springs Estates Merlot
Tasting notes
vibrant ruby red with tempting mocha and coffee aromas on the nose and a subtle vanilla nuance. Ripe, rich blackberry and plum on the palate are complimented by spicy cedar. It is well structured, showing great fruit depth and finely integrated tannins.